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Cooking Class: Fall Flavors - persimmon, pomegranate, and pumpkin

Nina Redman, RD, Nutritionist will teach you how to make fall foods with persimmons, pomegranate, and pumpkin. Lunch is included! This class is available to Food For Thought clients. Questions? Contact Nina at (707) 328-0248.

Earlier Event: November 5
New Volunteer Orientation
Later Event: November 10
Food Drives